Dr.Quinoa is highly nutritious food regulates blood sugar levels and controls diabetes. Quinoa's 9 essential amino acids improves digestion and is a perfect food for weight loss. Use Quinoa in place of white rice or brown rice and cook your favorite meal. Cooked Quinoa tastes good and is easy to prepare.
Dr. Quinoa’s Certified Quinoa grain is grown in Indian soil and has many nutrimental benefits. Indian Quinoais one of the world's most popular health foods. It is gluten-free, high in protein and one of the few plant foods that contain all nine essential amino acids. It is also high in fiber, magnesium, B vitamins, iron, potassium, calcium, phosphorus, vitamin E and various beneficial antioxidants.
Buy QuinoaNutritional Values
- 100% Naturally Gluten Free
- Healthy replacement of rice
- High Protein and Fibre
- Iron Rich
- Naturally Gluten Free
- Safely Packed
About Quinoa
Quinoa is a Seed of a Plant Chenopodium Quinoa.
It is Cultivated in the Andean Mountain Regions of South America for more than 7,000 years.
In 1993 NASA, USA Scientists Dr. Greg Schlick and Dr. David L. Bubenheim Concluded in their Research that “Quinoa has Desirable Food Qualities for long term space missions – High Fiber, High Protein and a Desirable Amino Acid Composition.”
Quinoa is the Grain Closest to meeting the standards for a Healthy Human Body’ said the Food and Agriculture Organization (FAO) of the United Nations.
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